Touch of Spring Muffins

Touch of Spring Muffins

Touch of Spring Muffins

By Allrecipes
35 minutes

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Details
  • Servings:   12
  • Calories:   186
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 1/2 cup sliced fresh strawberries
  • 1/2 cup sliced fresh rhubarb
  • TOPPING:
  • 6 small strawberries, halved
  • 2 teaspoons sugar
Instructions

Touch of Spring Muffins serves 12 original recipe by Allrecipes.

View original preparation instructions

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