Ingredients
- * 8 oz bag snow peas
- * 8 oz bag sugar snap peas
- * 28 oz bag fresh or frozen green peas
- * 1/3 cup shallot, (about 1 large shallot) chopped
- * 1 lb pancetta or thick-cut bacon, chopped
- * 1 can full fat coconut milk
- * Juice and zest from 1/2 lemon
- * 1/4 cup basil, chopped
- * Sea salt and pepper to taste
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