Ingredients
- 15 grams of whole grain spelt flour (you can use wheat flour or oatmeal)
- 10 grams light spelt flour (you can use regular wheat flour)
- 2 teaspoons baking powder
- 1 teaspoon cumin
- 0.5 teaspoons ajwain (you can use dried oregano)
- 0.5 tsp chilli powder
- 0.5 tsp salt
- 1 bunch green onions
- 1 bunch cilantro (or parsley)
- 0.5 cups oat milk
- 1.5 teaspoons of apple vinegar
- 2 teaspoons liquid coconut oil
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