Spring Quiche recipes

Spring Quiche recipes

Spring Quiche recipes


1 hour

Details
  • Servings:   10
  • Calories:   286
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • 1 Recipe Savory Pie Crust Dough, Blind Baked in 10 Tartlet Pans (See Below)
  • ½ lb Yellow Squash, Sliced
  • ½ lb Zucchini, Sliced
  • ½ lb Mushrooms, Sliced
  • 2 Small Shallots, Minced
  • 1 T Fresh Thyme
  • ¾ Cup Milk
  • 4 Eggs
  • ¾ Cup Shredded Mozzarella
  • 1 ¼ Cups Flour
  • 1 ½ tsp Sugar
  • ½ tsp Salt
  • 1 Stick Butter, Chilled & Cubed
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