Roasted Spring Asparagus Recipe

Roasted Spring Asparagus Recipe

Roasted Spring Asparagus Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   180
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Ingredients
  • * 1 lb asparagus
  • * 2 tbsp olive oil
  • * salt and pepper
  • * juice of 1/2 lemon
  • * zest of 1/2 lemon
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