Spring Salad The Plan

Spring Salad (The Plan)

Spring Salad (The Plan)

By vitalitymagazine.com
Serves 6

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Details
  • Servings:   6
  • Calories:   81
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 4 cups red leaf lettuce
  • 2 cups organic dandelion greens, chopped
  • 1 apple, cored and cut into 1-inch pieces
  • 1 avocado, cut into 1-inch pieces
  • 2 Tbsp chopped fresh mint
Instructions

Spring Salad (The Plan) serves 6 original recipe by vitalitymagazine.com.

View original preparation instructions

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