Special fried rice with radish celery and spring onions
Ingredients
- 500g brown rice
- 2 tbsp sesame oil
- 500g pork strips
- 2 clove garlic, crushed
- 6cm ginger, grated
- 4 sticks celery, sliced diagonally
- 8 radishes, sliced
- ½ Chinese leaf lettuce, shredded
- 4 spring onions, sliced
- 4 tbsp soy sauce
- 2 tsp hot chilli sauce
- 2 tbsp mirin
- 4 tsp sesame seeds
Instructions
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