Ingredients
- FOR THE ROLLS:
- 2 Tablespoons Sesame Oil
- 1 dash Chinese Hot Oil (optional)
- 2 Tablespoons Rice Wine Vinegar
- 1 Tablespoon Sesame Seeds
- 1 teaspoon Fresh Grated Ginger
- 1 clove Garlic, Grated
- ½ cups Soy Sauce
- 2 whole Carrots
- 3 whole Baby Bella Mushrooms
- 1 whole Red Bell Pepper
- 1 bunch Scallions (most Of The Greens Removed)
- 2 whole Diced Hot Fresh Chilies (serrano Or Thai)
- 5 whole Spring Roll Wrappers
- 1 bunch Clover Sprouts
- 15 whole Basil Leaves
- _____
- FOR THE DIPPING SAUCE:
- ¼ cups Soy Sauce
- 2 Tablespoons Lime Juice
- 3 Tablespoons Chili Sauce Or Hot Sauce
- 2 teaspoons Honey
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