Italian Spring Primavera Recipe
Ingredients
- 1 medium zucchini
- 1 cup broccoli florets
- 1 cup raw olives, rinsed and sliced
- ½ cup sundried tomatoes
- 3 fresh shitake or crimini mushrooms
- 1 tablespoon basil, chopped
- 1 tablespoon oregano, chopped
- 1-2 tablespoons balsamic vinegar
- Olive oil
- Salt and pepper to taste
- ½ an avocado, thinly sliced
- 1 red pepper
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