Ingredients
- 1/2 cup red bell pepper (diced)
- 1/2 cup red onion (diced)
- 1 can organic corn (drained and rinsed)
- 1 can organic black beans (drained and rinsed)
- 1 Large avocado (cubed)
- 3 green onions (sliced)
- 2 Tablespoons chopped fresh cilantro
- 2 Tablespoons olive oil
- 2 Teaspoons ground cumin
- 1 teaspoon chili powder
- 1 teaspoon sea salt
- 1 cup ranch dressing (my dairy-free version)
- 2 Ounces guacamole (I used 1 individual package of Wholly Guacamole)
- 1 teaspoon ground cumin
- 1 bag leaf lettuce (I used European Blend)
- 1 bag spring mix lettuce (I used Baby Garden Blend)
- 2 Cups cooked, shredded chicken (I used rotisserie)
- 1/4 cup chopped cilantro
- 1/4 cup chopped green onions
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