Vegan Spring Rolls with Peanut Sauce
Ingredients
- FOR THE PEANUT SAUCE:
- ½ cups Peanuts Or 1/4 Cup Peanut Butter
- 2 teaspoons Minced Ginger
- 2 cloves Garlic, Minced
- 1 Tablespoon Soy Sauce Or Tamari
- Warm Water (As Needed)
- 1 dash Chili Powder (optional)
- Sesame Oil (optional)
- FOR THE SPRING ROLLS:
- 6 Rice Paper Wrappers
- 1 cup Red Cabbage, Sliced
- ½ cups Spinach, Roughly Chopped
- 1 Red Bell Pepper, Julienned
- 1 Carrot, Julienned
- ½ Medium Cucumber, Julienned
- ½ ears Corn, Shaved
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