Easy Spring Roasted Vegetables
Ingredients
- * 5-6 yukon gold potato, chopped into chunk
- * 1 bunch asparagus, trimmed and chopped
- * 2 medium zucchini, chopped
- * 4-5 carrot,
- * 1 sweet onion, chopped
- * spray of olive oil
- * 1 teaspoon oregano
- * 1 teaspoon basil
- * 1/2 -1 teaspoon salt
- * sprinkle of freshly ground pepper, to taste
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