Spring Pasta Primavera
Ingredients
- 1 pint baby bella mushrooms, sliced
- 2 garlic cloves, minced
- 5 sage leaves
- 1 pound whole wheat penne
- 1 bunch asparagus, cut into thirds
- 1 lemon, zested and juiced
- 6 ounces fresh english peas
- 2 tablespoons butter
- 3/4 cup vegetable or chicken stock
- 1/4 cup shaved Parmigiano Reggiano
- Salt + Pepper
Organization Tags
Tags easily organize your Recipe Library
Comments