Fresh Vegetable Spring Rolls and Sweet Chili Sauce

Name: Fresh Vegetable Spring Rolls and Sweet Chili Sauce
Ingredients: 8 spring roll wrapper (frozen or fresh); 4 ounces glass noodle (or cellophane); 1 carrot (peeled and roughly grated); ¾ cup finely grated Cabbage; ½ bunch scallions (washed; trimmed and chopped); ¾ cup fresh Bean sprout; 2 cloves garlic (peeled and finely chopped); 2 tablespoons sesame oil; salt (to taste); freshly ground Black pepper (to taste); soy sauce (to taste); 1 egg; Peanut oil (for deep-frying); Chive (or spring onions); 1 red Chile pepper (trimmed and cut into rings); sweet Chili sauce (for dipping)