Homemade Vegetable Spring Rolls Recipe

Ingredients

• ½ cup grated carrots
• ½ cup thinly sliced cabbage
• ¼ cup red capsicum/bell pepper (you can use any color)
• ¼ cup chopped green onions (white portion)
• 1 teaspoon grated ginger
• 1 teaspoon grated garlic
• 2 tablespoons finely chopped coriander leaves/cilantro
• 2 tablespoon chopped green onions (green portions)
• 1 to 2 tablespoons chili garlic paste
• 1 teaspoon black pepper powder
• ½ teaspoon to 1 teaspoon vinegar
• 2 tablespoons oil (sesame oil or any cooking oil)
• Salt to taste
• FOR THE SPRING ROLL COVERS:
• 1 cup all purpose flour/maida
• 2 tablespoons hot oil
• Salt to taste

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