Spring Pea Pistachio Pesto

Spring Pea Pistachio Pesto

Spring Pea Pistachio Pesto

By thefoodienurse.com
Serves 4

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Details
  • Servings:   4
  • Calories:   166
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Comments
Ingredients
  • * 1 cup green pea
  • * 1/2 cup pistachio
  • * 1/2 cup packed basil
  • * 1/4 cup nutritional yeast
  • * 4 roasted garlic clove
  • * 1/2 cup water
Instructions

Spring Pea Pistachio Pesto serves 4 original recipe by thefoodienurse.com.

View original preparation instructions

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