Celery and cucumber spring rolls

Celery and cucumber spring rolls

Celery and cucumber spring rolls

By ohmydish.com
Serves 20

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Details
  • Servings:   20
  • Calories:   42
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
Comments
Ingredients
  • about 20 (small) rice wrappers
  • 3 celery stalks
  • 1/2 cucumber
  • about 20 small cherry tomatoes
  • small handful of snow peas
  • pinch of salt
  • about 50 ml soy sauce
  • dash of mirin (rice wine vinegar)
  • wasabi paste to taste
Instructions

Celery and cucumber spring rolls serves 20 original recipe by ohmydish.com.

View original preparation instructions

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