Spring Roll Salad recipes

Spring Roll Salad recipes

Spring Roll Salad recipes

By triedandtasty.com
20 minutes

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Details
  • Servings:   6
  • Calories:   248
  • Protein:   11g
  •  
  • Fiber:   10g
  • Sugar:   9g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
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Ingredients
  • 1/2 head red cabbage
  • 1 carrot
  • 1 small zucchini
  • 1/2 cucumber
  • 2 kale leaves
  • 1 avocado
  • 2 tablespoon tahini
  • 1/4 tsp. Chili powder
  • 1/2 c. water
  • Juice from 1/2 lemon
  • 1 small garlic clove
  • 1 c. garbanzo beans
  • 1/2 tsp. salt
Instructions

Spring Roll Salad recipes serves 6 original recipe by triedandtasty.com.

View original preparation instructions

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