Spring Quinoa Salad

Spring Quinoa Salad

Spring Quinoa Salad


Serves 6

Details
  • Servings:   6
  • Calories:   264
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • * 2 c water
  • * 1 c quinoa
  • * 1/2 tsp salt
  • * 2 tsp olive oil
  • * 1 small bunch asparagus,
  • * 1 tbl fresh squeezed lemon juice
  • * 1 c frozen pea
  • * 1 avocado, diced
  • * 1/4 c chopped basil
  • * salt and pepper to taste
  • for the vinaigrette
  • * 3 tbl olive oil
  • * 3 tbl fresh lemon juice (about 1 lemon)
  • * 1 tsp honey
  • * 1 tbl finely chopped basil
  • * salt and fresh ground pepper, to taste
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