Smoked Turkey and Spring Pea Fettuccine
Ingredients
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 1 tablespoon minced shallot
- 6 ounces smoked turkey, cut into strips
- 1.75 cups heavy whipping cream
- salt and freshly ground black pepper to taste
- 1 pinch cayenne pepper, or to taste
- 8 ounces fettuccine
- 0.5 cup green peas
- 2 tablespoons chopped fresh tarragon leaves
- 1 teaspoon lemon zest
- 1 tablespoon freshly grated Parmigiano-Reggiano cheese, or to taste - divided
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