Spring Panzanella Salad with Asparagus

Spring Panzanella Salad with Asparagus

Spring Panzanella Salad with Asparagus

By delishknowledge.com
Serves 6

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Details
  • Servings:   6
  • Calories:   296
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Dish:   salad
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Cuisine
  • italian
Comments
Ingredients
  • 1 1/2 pounds asparagus
  • 6 cups bread cubes (see notes)
  • 1 tablespoon finely diced shallot
  • 3 tablespoons red wine vinegar
  • 6 tablespoons olive oil
  • 1/3 cup torn mint leaves
  • 1 cup pea shoots
  • 3 ounces feta cheese
Instructions

Spring Panzanella Salad with Asparagus serves 6 original recipe by delishknowledge.com.

View original preparation instructions

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