Spring Greens With Balsamic Tarragon Vinaigrette

Spring Greens With Balsamic Tarragon Vinaigrette

Spring Greens With Balsamic Tarragon Vinaigrette


Serves 6

Details
  • Servings:   6
  • Calories:   342
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 cup olive oil
  • 1/4 cup balsamic vinegar
  • 3 tablespoons Dijon mustard
  • 1 shallot , finely grated or pureed in food processor
  • 1 tablespoon fresh tarragon finely chopped
  • 1/2 teaspoon table salt
  • 1/2 teaspoon ground black pepper
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