Spring Rolls With Mango Ginger Dipping Sauce recipes

Name: Spring Rolls With Mango Ginger Dipping Sauce recipes
Ingredients: 1 teaspoon extra virgin olive oil; 15-20 baby shrimp, cleaned and deveined; 1 teaspoon cilantro, roughly chopped; 1/4 teaspoon sea salt; 1/4 teaspoon black pepper; 1/2 lime, juiced; 1 package Spring Roll Wrappers; 1 package Vermicelli Rice Noodles; 1 avocado, thinly sliced; 1 cucumber, thinly sliced; 1 carrot, peeled and thinly sliced; 1 orange, sliced into small wedges where the pith is removed; 1 purple cabbage, sliced thinly; 1 bunch of mint leaves; 1 mango, julienned; 1 scallion, diced; 1 teaspoon ginger, skin peeled and thinly sliced; 2 teaspoons lime; 1 teaspoon chili paste; 1 teaspoon salt, add more as necessary; 1 mango; 1/2 teaspoon honey