Quick and Easy Spring Vegetable Orzo
Ingredients
- 4 tablespoons unsalted butter
- 1 small onion, finely chopped
- 1 cup sliced mushrooms
- 1 1⁄2 cups orzo pasta
- 1 cup sliced baby carrots
- 1⁄2 cup green peas
- 32 ounces chicken broth or 32 ounces vegetable broth
- 1 cup grated parmesan cheese (plus more for table)
- chopped parsley
- salt
- fresh ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments