5 Minute Vibrant Spring Sauce recipes

5-Minute Vibrant Spring Sauce recipes

5-Minute Vibrant Spring Sauce recipes


5 minutes

Details
  • Servings:   1
  • Calories:   762
  • Protein:   17g
  •  
  • Fiber:   11g
  • Sugar:   11g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   64g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south east asian
Ingredients
  • 130 g (1 cup) frozen peas, defrosted
  • 50 g (1/3 cup) cashew nuts, soaked for at least 4 hours, or overnight
  • juice of 1 lime
  • 10 g (½ cup) basil leaves
  • 10 g (½ cup) mint leaves
  • 120 ml (½ cup) water
  • 3 tablespoons rapeseed or olive oil
  • ¼ teaspoon salt
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