Spring Pesto Roasted Tomatoes recipes

Spring Pesto Roasted Tomatoes recipes

Spring Pesto Roasted Tomatoes recipes

By garlicandzest.com
30 minutes

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Details
  • Servings:   4
  • Calories:   169
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 large, ripe tomatoes
  • 4 teaspoons olive oil
  • 2 large cloves garlic, minced
  • pinch of red pepper flake
  • salt
  • pepper
  • 1/4 cup pesto, store bought or see recipe on this site
  • 1/2 cup fresh breadcrumbs
Instructions

Spring Pesto Roasted Tomatoes recipes serves 4 original recipe by garlicandzest.com.

View original preparation instructions

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