Ingredients
- FOR THE ALMOND COOKIE PIZZA CRUST:
- ¾ cups Whole Wheat Pastry Flour
- ½ cups Blanched Almond Flour
- ½ cups Organic Sugar
- 1 pinch Salt
- ¼ teaspoons Baking Powder
- ½ cups Organic Grass Fed Butter, Cut Into Smaller Slices
- ½ teaspoons Almond Extract
- 2 Tablespoons Cold Water, Approx
- FOR THE CREAM CHEESE ICING:
- 6 Tablespoons Greek Style Cream Cheese
- 2 Tablespoons Raw Honey
- 1 teaspoon Vanilla Extract
- 2 teaspoons Organic Milk Or Water
- FOR THE FRUIT TOPPING:
- 3 whole Honey Mangoes, Peeled, Pitted And Sliced
- 3 whole Kiwi, Peeled And Sliced
- 3 whole Strawberries, Hulled And Sliced
- 1 Tablespoon Hemp Seeds
- 1 Tablespoon Raw Honey, For Drizzling
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