Spring Rolls with Pork and Peanuts

Spring Rolls with Pork and Peanuts

Spring Rolls with Pork and Peanuts

By eatsmarter.com
30 minutes

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Details
  • Servings:   4
  • Calories:   463
  • Protein:   23g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 8 leaves Rice paper
  • 8 leaves Napa cabbage
  • 1 bunch Scallions
  • 1 Chile pepper
  • 2 Garlic cloves
  • 400 grams Ground pork
  • Sesame oil
  • 2 tablespoons Fish sauce
  • Salt
  • Pepper (freshly ground)
  • 50 grams Peanuts
  • 8 stems Garlic chive
  • sweet and sour Chili sauce (for serving)
Instructions

Spring Rolls with Pork and Peanuts serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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