Bowtie Pasta with Asparagus Shitakes and Spring Peas

Bowtie Pasta with Asparagus, Shitakes and Spring Peas

Bowtie Pasta with Asparagus, Shitakes and Spring Peas

By BigOven
30 minutes

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Details
  • Servings:   8
  • Calories:   353
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
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Ingredients
  • 2 pounds asparagus
  • 3 tablespoon olive oil
  • 2 teaspoon salt
  • 1 cup snow peas
  • 1 cup sugar snap peas
  • 2 cups green peas
  • 1 pound bow tie pasta (farfalle)
  • 1 tablespoon butter
  • 3 cups shitakes
  • 3 tablespoon shallots
  • 3 tablespoon marjoram
  • 1/4 teaspoon freshly ground black pepper
  • 2 bunches scallions
  • Parmesan cheese
Instructions

Bowtie Pasta with Asparagus, Shitakes and Spring Peas serves 8 original recipe by BigOven.

View original preparation instructions

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