Spring Asparagus Quiche recipes

Spring Asparagus Quiche recipes

Spring Asparagus Quiche recipes


1 hour 45 minutes

Details
  • Servings:   4
  • Calories:   792
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   32g
  • Fat Total:   57g
  •  
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • 1 1/2 c all-purpose flour
  • 1/2 tsp salt
  • 1 tsp sugar
  • 1/2 c unsalted butter, cold and cut into cubes
  • 1 egg yolk
  • 3 T milk
  • 1 T heavy cream
  • 1/2 T unsalted butter
  • 1 c asparagus, chopped into 1/2″ pieces
  • 1/2 c green onions, chopped into 1/2″ pieces (starting with the white end)
  • 1/2 c mushrooms, roughly chopped
  • 6 large eggs
  • 1 c milk
  • 1/2 c heavy cream
  • pinch of salt
  • pinch of black pepper
  • 1 c sharp white cheddar cheese, grated
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