Spring Potato Salad with Horseradish Aioli

Spring Potato Salad with Horseradish Aioli

Spring Potato Salad with Horseradish Aioli

By thehooteats.com
Serves 10

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Details
  • Servings:   10
  • Calories:   277
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2lbs small potatoes, halved or quartered
  • 20 grape tomatoes, halved
  • 2 cups sugar snap peas, halved lengthwise
  • 1 handful of fresh dill, roughly chopped
  • 2 egg yolks
  • 2 teaspoons lemon juice
  • 1 teaspoon salt
  • 3/4 cup canola oil
  • 1 tablespoon prepared horseradish [or more if you’re into that]
Instructions

Spring Potato Salad with Horseradish Aioli serves 10 original recipe by thehooteats.com.

View original preparation instructions

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