Spring Mint Goat Cheese Puff Pastry Tart

Spring Mint Goat Cheese Puff Pastry Tart

Spring Mint Goat Cheese Puff Pastry Tart

By thekitchenpaper.com
Serves 4

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Details
  • Servings:   4
  • Calories:   224
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 sheet frozen puff pastry
  • 1/4 cup packed fresh mint leaves
  • 6 oz goat chevre
  • 1/3 cup fresh peas
  • 1/2 cup cherry tomatoes, halved
  • pepper
  • 2 Tbsp olive oil
Instructions

Spring Mint Goat Cheese Puff Pastry Tart serves 4 original recipe by thekitchenpaper.com.

View original preparation instructions

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