Spring Pea Soup with Leeks and Lentils

Spring Pea Soup with Leeks and Lentils

Spring Pea Soup with Leeks and Lentils

By lifemadesimplebakes.com
Serves 10

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Details
  • Servings:   10
  • Calories:   272
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • french
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Ingredients
  • * 4 tbsp (1/2 stick) butter
  • * 2 leek, chopped
  • * 1 tsp salt
  • * pinch cayenne pepper
  • * 1 tsp pepper
  • * 2 clove garlic, minced
  • * 4 c chicken stock or broth
  • * 1 (16 oz) package frozen pea
  • * 1 c heavy cream
  • * 1 c french green lentil, cooked*
Instructions

Spring Pea Soup with Leeks and Lentils serves 10 original recipe by lifemadesimplebakes.com.

View original preparation instructions

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