6 Ingredient Fresh Spring Rolls with Spagh

6-Ingredient Fresh Spring Rolls with Spagh

6-Ingredient Fresh Spring Rolls with Spagh

By leelalicious.com
Serves 4

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Details
  • Servings:   4
  • Calories:   119
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   starter
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Cuisine
  • south east asian
Comments
Ingredients
  • * 8 rice paper sheet
  • * 1/2 medium spaghetti squash
  • * olive oil
  • * salt
  • * 1 garlic clove, minced
  • * 8 small romaine lettuce leaf
  • * 1/3 long english cucumber,
  • * 1 large carrot,
  • * green onion or chive
Instructions

6-Ingredient Fresh Spring Rolls with Spagh serves 4 original recipe by leelalicious.com.

View original preparation instructions

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