Pork Milanese with Spring Kale Salad Recip

Pork Milanese with Spring Kale Salad Recip

Pork Milanese with Spring Kale Salad Recip


Serves 12

Details
  • Servings:   12
  • Calories:   279
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 2 1-pound bone in pork chop
  • * 1 cup of all purpose flour, in a bowl
  • * 3 whisked egg, in a bowl
  • * 2 cup of panko of bread crumb, in a bowl
  • * 1/4 cup of olive oil
  • * 2 tablespoon of unsalted butter
  • * kosher salt and fresh cracked pepper to taste
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