Spring Radish Salad with Creamy Lemon Dressing recipes

Spring Radish Salad with Creamy Lemon Dressing recipes

Spring Radish Salad with Creamy Lemon Dressing recipes

By app.gosprout.it
15 minutes

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Details
  • Servings:   6
  • Calories:   89
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 6 or 7 small to medium-sized radishes
  • 4 or 5 large leaves Swiss chard (rainbow chard is great for color)
  • 10 leaves bibb or buttercrunch lettuce (this variety forms smaller heads and crisp, cupped leaves)
  • 1 cup crème fraîche
  • Juice from one lemon
  • salt
  • chopped parsley
Instructions

Spring Radish Salad with Creamy Lemon Dressing recipes serves 6 original recipe by app.gosprout.it.

View original preparation instructions

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