Spring Frittata With Ham Asparagus and Herbs Recipe
Ingredients
- 1 tbsp unsalted butter
- 1/3 cup finely sliced leek, white and light green parts
- 1 garlic clove, thinly sliced
- 4 asparagus spears , woody ends trimmed
- 1/2 cup ham, cut into 1/3 inch dice
- 6 large eggs
- 1/4 cup milk
- 2 tsp fresh dill, minced
- 1 tbsp fresh chives, finely chopped
- 1 tsp lemon zest, grated
- salt & fresh ground pepper
- 1/3 cup parmesan cheese
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments