Spring Twirl Dome Cake recipes

Spring Twirl Dome Cake recipes

Spring Twirl Dome Cake recipes


1 hour 25 minutes

Details
  • Servings:   14
  • Calories:   530
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   44g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   35g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 eggs
  • 3/4 cup (150g) granulated sugar
  • 1 tbsp. oil
  • 2 tbsp. milk
  • 1 tsp vanilla extract
  • food colouring
  • 1 cup (120g) all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup (113g) unsalted butter, softened
  • 2 ounces cream cheese, softened
  • 2 1/2 cups (285g) confectioners’ sugar
  • 1 teaspoon vanilla extract
  • milk
  • 1/3 cup (65g) sugar
  • Pinch of salt
  • 1 1/2 tablespoons unflavored powdered gelatin
  • 3 large egg yolks
  • 1 2/3 cups (400 ml) milk
  • 1 vanilla bean
  • 1 1/2 cups (360 ml) heavy cream
  • 2 cups (480ml) heavy whipping cream
  • 1/3 cup (65g) granulated sugar
  • 2 teaspoons vanilla extract
  • 1 drop pink food color
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