Fig Pudding

Fig Pudding

Fig Pudding

By Food52
1 hour

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Details
  • Servings:   4
  • Calories:   411
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   46g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 6 cups Milk
  • 6 Dried Figs
  • 1/2 cup Water
  • 6 tablespoons Sugar
  • 3 tablespoons Walnuts (chopped)
  • 3 tablespoons Pistachios (chopped)
Instructions

Fig Pudding serves 4 original recipe by Food52.

View original preparation instructions

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