Spicy Baby Okra and Olives

Spicy Baby Okra and Olives

Spicy Baby Okra and Olives

By Bon Appetit
Serves 12

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Details
  • Servings:   12
  • Calories:   104
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 12 ounces fresh baby okra or small okra
  • 1 /4 cup halved pitted Kalamata olives
  • 1 /4 cup halved pitted cracked green olives
  • 1 /4 cup pimiento-stuffed green olives
  • 1 /2 cup fresh lemon juice
  • 1 /2 cup extra-virgin olive oil
  • 3 tablespoons fresh thyme leaves
  • 2 garlic cloves, thinly sliced
  • 1 /2 teaspoon coarse kosher salt
  • 1 /2 teaspoon dried crushed red pepper
Instructions

Spicy Baby Okra and Olives serves 12 original recipe by Bon Appetit.

View original preparation instructions

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