Goulash
Ingredients
- 2 lbs beef, cubed
- 1 lb onion, thinly sliced
- 2 tablespoons oil
- 2 tablespoons butter
- 6 tablespoons flour, seasoned with
- salt and pepper
- 1 (4 ounce) can tomato paste
- 3 tablespoons Hungarian paprika
- 2 cups peeled diced potatoes (optional)
- 6 garlic cloves, crushed
- 1⁄2 green bell pepper, finely minced
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