Ingredients
- 1 pound ground beef
- 4 ounces yellow onion (finely chopped, 1/2 medium onion)
- 1/2 teaspoon red pepper flakes
- 1 teaspoon oregano, dried
- 1 teaspoon basil, dried
- 1 teaspoon paprika (Hungarian paprika)
- Salt and pepper, to taste
- 2 tablespoons brown sugar
- 1 tablespoon cider vinegar
- 1/2 cup ketchup
- 1 1/2 teaspoons mustard
- 8 ounces dry elbow pasta (macaroni)
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