Ingredients
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 2 Tbsp. EVOO (Extra Virgin Olive Oil)
- 2 lb. lean ground beef
- 3 cups elbow macaroni
- 3-4 Tbsp. tomato paste
- 2 cans condensed tomato soup
- 1 can petite diced tomatoes with onions, celery and green pepper
- 1 small can mushrooms
- 1 tsp. or less of sugar to garnish each bowl
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