Savory Hungarian Goulash
Ingredients
- 3 lb fresh pork butt, cut into 1-inch cubes
- 1 - 2 medium onions, chopped
- 8 clove garlic, chopped
- 3 c water
- 1/2 lb mushrooms, sliced
- 2 Tbsp sweet paprika
- 2 Tbsp parsley, chopped
- 2 tsp salt
- 1 tsp black pepper
- 4 Tbsp oil
- 6 to 8 Tbsp flour
- 1 c sour cream
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