Part II recipes

Part II recipes

Part II recipes

By Pioneer Woman
45 minutes

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Details
  • Servings:   4
  • Calories:   1459
  • Protein:   2g
  •  
  • Fiber:   5g
  • Sugar:   359g
  • Carb Total:   372g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 5 cups hulled mashed strawberries
  • 7 cups sugar
  • 4 tablespoons fresh lemon juice
  • 1 49g package powdered fruit pectin
Instructions

Part II recipes serves 4 original recipe by Pioneer Woman.

View original preparation instructions

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