Beef Goulash with Paprika
Ingredients
- 300 grams Onion (sliced)
- 3 Garlic cloves (chopped)
- 1 kilogram Beef shoulder
- 3 tablespoons Lard
- 3 tablespoons ground paprika (sweet)
- 1 teaspoon Caraway
- 2 tablespoons Tomato paste
- 1 liter Beef broth
- 2 Red Bell peppers
- 2 yellow Bell peppers
- 1 tablespoon chopped Parsley
- Salt
- freshly ground Pepper
- Parsley leaf (for garnish)
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