Soba Salad With Shrimp Shiso And Nori

Soba Salad With Shrimp, Shiso, And Nori

Soba Salad With Shrimp, Shiso, And Nori

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   332
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • japanese
Comments
Ingredients
  • 1 small shallot, quartered
  • 1 pound large shell-on shrimp
  • 1 teaspoon kosher salt plus more
  • 8 ounces soba (Japanese-style noodles)
  • 1/4 cup mirin (sweet Japanese rice wine)
  • 1/4 cup reduced-sodium soy sauce
  • 3 tablespoons unseasoned rice vinegar
  • 1 teaspoon finely grated peeled ginger
  • 1/2 cup torn fresh shiso or mint leaves
  • 3 toasted nori sheets, crumbled (about 1/4 cup), divided
Instructions

Soba Salad With Shrimp, Shiso, And Nori serves 4 original recipe by Bon Appetit.

View original preparation instructions

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