Cheesy Mashed Potatoes

Cheesy Mashed Potatoes

Cheesy Mashed Potatoes

By Food Network
45 minutes

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Details
  • Servings:   8
  • Calories:   567
  • Protein:   24g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 2 1/2 pounds Yukon Gold potatoes, peeled and quartered
  • 3 sprigs fresh rosemary
  • 2 cloves garlic, peeled and smashed
  • Kosher salt
  • 1 1/2 cups heavy cream, warmed
  • 1/4 cup extra-virgin olive oil
  • 16 ounces fresh mozzarella, shredded
  • 1 cup grated Parmesan
Instructions

Cheesy Mashed Potatoes serves 8 original recipe by Food Network.

View original preparation instructions

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