Buttery Mashed Potatoes

Buttery Mashed Potatoes

Buttery Mashed Potatoes

By Food Network
30 minutes

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Details
  • Servings:   8
  • Calories:   336
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   21g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3.3 pounds (1.5 kilograms) yellow flesh potatoes
  • 6 cloves garlic
  • 1 sprig rosemary
  • Kosher salt
  • 1/2 cup (113 grams) butter
  • 1/2 cup (125 milliliters) 35% cream
  • 1/2 cup (125 milliliters) buttermilk or sour cream
  • 3 tablespoons prepared horseradish
Instructions

Buttery Mashed Potatoes serves 8 original recipe by Food Network.

View original preparation instructions

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