Mashed Turnips Potatoes with Roasted Garlic
Ingredients
- 1 head garlic
- 1 teaspoon olive oil
- 2 pounds red potatoes, cut into wedges (see Tip)
- 1 pound turnips, peeled and cut into chunks (see Tip)
- ½ cup 2% milk
- ½ cup grated Parmesan cheese
- 1 tablespoon chopped fresh thyme
- 1 tablespoon chopped fresh chives
- 2 tablespoons butter
- ½ teaspoon salt
- ½ teaspoon ground pepper
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